TRICHOSANTHES DIOICA

As prescribed by the physician.

• Trichosanthes dioica, commonly known as Wild snakegourd or Pointed gourd, is a homoeopathic medicine derived from the plant Trichosanthes dioica belonging to the Cucurbitaceae family. It is particularly noted for its therapeutic effects in managing chronic malarial fever, kala-azar, and symptoms associated with nausea and vomiting. It is also beneficial in managing conditions like liver and spleen enlargement and various gastrointestinal disturbances. Common Names: Palwal, Wild snakegourd SBL’s Trichosanthes dioica can be helpful in the following conditions: Fever & Malaria Chronic malarial fever with bilious symptoms. Fever typically comes between 11 A.M. and 12 noon with chilliness, and during the fever, there is burning sensation throughout the body, accompanied by headache, thirst, and vomiting. Gastrointestinal Disturbances Helps with nausea, vomiting, and water brash. Vomit may be stringy mucus or streaked with blood. Abdominal uneasiness, distension, and empty feelings in the abdomen, especially at 11 A.M. due to liver and spleen enlargement. Liver & Spleen Enlargement Particularly helpful in cases where liver and spleen are enlarged due to chronic fever, with pain aggravated by sneezing, coughing, or motion. Stool & Urinary Symptoms Aids in copious, greenish-yellow, liquid stool mixed with bile and mucus. Addresses bloody stools and exhaustion caused by frequent passage. Scanty, red urine with retention and is helpful when purging and vomiting are present. Throat & Mouth Symptoms Alleviates sore throat and dryness in the mouth. Provides supports from thirst, slimy salivation, bad taste, and constant water-brash. Burning Sensation & Extremity Swelling Manages burning sensations throughout the body, especially associated with thirst. Helps with swelling in the lower extremities due to fluid retention.

• Read the label carefully before use. Do not exceed the recommended dose. Keep out of the reach of children. Store in a cool, dry place; avoid sunlight and heat. Avoid strong smells (onion, hing, mint, garlic) during use. Allow 15 minutes gap between two homoeopathic medicines, 30 mins gap between Homoeopathic medicines and food, or one hour gap between Homoeopathic medicines or another system of medicines.

Storage: Store in a cool dry place away from direct sunlight and strong odours. Keep container tightly closed.